Indulge in an Unforgettable Night Out with an Opportunity to Support the Museum

Live music, beer, wine, cider, spirits, and food!

The Wenatchee Valley Museum & Cultural Center will hold their annual Night at the Museum fundraising event on Saturday, March 23, 2019 from 6 to 9 p.m. This memorable night features four experiences in one and a request for financial support. Enjoy a fun brewery and cider house, a relaxing coffeehouse, a speakeasy, and a wine bar.

Night at the Museum will showcase the best of our region: wonderfully talented chefs who prepare tasty gourmet foods; award-winning wines, great beers, ciders, and distilled spirits; and fun music by local performers including Joe Guimond, Jennan Oaks, Mike Bills. and The Well Strung.

Tickets are $50 for museum members, $60 for non-members. Included in the ticket price are twelve sample tokens, one full pour token, and an exclusive silent auction. Bottles of wine, beer, and spirits will be available for purchase and all sales benefit the museum. Call 509-888-6240 or go to wenatcheevalleymuseum.org to reserve your tickets.

The food vendors are: Visconti’s, Cured, Inna’s Cuisine, Wenatchee Convention Center, Top Color Catering, Sweetwood Barbecue, India House, Casa Herradura, Valley Cakes and Bakes, and The Gilded Lily.

The beverage vendors are: Baroness Cellars, Chris Daniel Winery, Crayelle Cellars, Eagle Creek Winery, Fielding Hills Winery, Horan Estates Winery, Jones of Washington, Snowdrift Cider, Swede Hill Distilling, and Wenatchee Valley Brewing Company.